Check out how @lalalunchbox takes lunch making to a whole new level with our chicken and waffles recipe! 🍴
What's that you say? A ONESIE GIVEAWAY?
You heard right! All you have to do:
1. LIKE this photo
2. TAG two friends
3. Tell us what size onesie you would like!
We will choose 3 winners this Wednesday!
Equanimity "What's really in your chicken nuggets?" Thank you! #organic #realfood #tasteslikechicken
Oh. P.s.- I cooked them ten minutes more than recommended cos I got sidetracked, but I'm glad I did! They were perfect!!!
Im not a fan of chicken wings, nor do I ever find a food thats over the top till now.
These wings are,( if not the best food Ive ever had) in the chicken department, the best frozen and restaurant wing food ive ever had my life!! There awesome!, taste great and are meaty and tasty without the mess and gristle fat normally found on chicken wing things.
Im throwing a family get together on Mothers Day and the fact that Ive NEVER served frozen food at a party in my life, these Im serving!, and will be proud to say "No there not mine! there frozen from HipChicks!" Koodos to you women and Im a horse lover too! Hey thanks so much!
Sincerely Oona Larson Zapata,
Happy Earth Day from Hip Chick Farms! How are you celebrating the planet? We suggest paper plates...literally! 🌎🌻
Thank you Local Houston Magazine for naming us to Your Favorite Things!
Too excited about this easy and HEALTHY Little Camper meal we have in the works with Peas of Mind! Which one would you pick for your little camper?
Pulling out old favorites for some family time on the farm this weekend! We ☀️ #sonomacounty in the Spring!
Thank you Leah Garchik San Francisco Chronicle for covering Chef Jen's Presidential dinner #potus #SF #organic #hipchickfarms
And from the Sonoma County Sandwich Showdown (formerly known as the 'Wich Hunt), which took place during the VIP Craft Cup, here are our 2016 winners:
Most Meat-tastic: KINsmoke
Best use of Veggies: Ancient Oak Cellars
All about that Bun: Earth's Bounty Fine Foods (Earths Bounty Kitchen and Wine Bar)
Cole Blooded: Hip Chick Farms
Piggin Out: Belly: Left Coast Kitchen & Taproom
Best in Show: La Rosa Tequileria & Grille
Congratulations to this year's winners, and many thanks to all those who participated!
Hello Austin! Three guesses why we are visiting Austin today....
We <3 The Jolly Tomato! Check out this blog for some amazing tips on cooking for kids, as well their latest article featuring Hip Chick Farms!
#topchef #hipchickfarms Dinner is served - so grateful and honored to be serving Potus President Obama
POTUS meets the head Hip Chick! For your pleasure, here is the menu for tonight:
First of the season Dungeness crab salad with citrus, avocado, golden beets and a kumquat shallot vinaigrette (micro green garnish)
Snake River Kobe braised beef short ribs with Plumpjack Cabernet, potato puree, roasted baby carrots, spring onion onion rings and freshly grated horseradish salsa verde
Chocolate Mousse cake with hazelnut praline, cream caramel and Tahitian vanilla bean ice cream
Bay Area Folks! Hip Chick Farms will be competing in the Sandwich Showdown Battle Of The Brews at the Santa Rosa Fairgrounds this Sat from 1-4pm serving Chicken Meatball Bahn Mi!!!! Also, we are serving delicious chicken to the whole crowd from 4-8pm. Thank you to Costeaux French Bakery for providing the bread! http://www.battleofthebrews.com/
What EGGcelent news from one of our #hipchickfans! We strive to make delicious, healthy, and low maintenance dinner options for the entire family!